People are making claims that low carb diets have been studied and have been shown to cause problems. I take exception to statements like this because I have looked at the science, and there are no such studies which indict low carb diets where carbs were restricted. Every study that I've seen which indicts meat, does NOT restrict carbohydrates. So it's simply not valid when trying to ascertain the effects of a low carb diet.
Opinions of people, even doctors, are just that - opinions.
Here are some studies showing health benefits of low carb diets:
http://www.ncbi.nlm.nih.gov/pubmed/18495047
http://www.ncbi.nlm.nih.gov/pubmed/16774674
http://www.ncbi.nlm.nih.gov/pubmed/20194883
http://www.ncbi.nlm.nih.gov/pubmed/19632695
http://www.ncbi.nlm.nih.gov/pubmed/9165167
http://www.ncbi.nlm.nih.gov/pubmed/9014981
Here's a 20 years study:
http://www.nejm.org/doi/full/10.1056/NEJMoa055317
And there is no evidence that saturated fat increases the risk of heart disease:
http://www.ajcn.org/cgi/content/abstract/ajcn.2009.27725v1
These are not a comprehensive list. These are just some that I dug up. It's only been about 3 years where low carbohydrate diets have been studied in earnest. This is the amazing thing about these studies: they are universal when it comes to showing health improvements with low carb diets.
All I have to do is a general search to find universal results:
http://scholar.google.com/scholar?hl=en&q=heart+disease+ketogenic&btnG=Search&as_sdt=4000000000&as_ylo=&as_vis=1
It's not hard.
Now, get this: It's been known for several years that epileptic patients do not experience seizure when on a ketogenic (low carb) diet. This has become a common treatment for epilepsy. Now it's starting to look like some forms of cancer may not be able to survive with patients on a low carb diet.
http://scholar.google.com/scholar?hl=en&q=cancer+ketogenic&btnG=Search&as_sdt=4000000000&as_ylo=&as_vis=1
It takes a long time to change the world, but this information coming out now, regarding the health benefits of low carbohydrate diets, is so powerful, that it will turn the world around, probably in the next 5 to 10 years.
This is a write-up by Dr. Eades on an interesting study:
http://www.proteinpower.com/drmike/low-carb-diets/nutrition-and-health-in-agriculturalists-and-hunter-gatherers/#more-2877
Two tribes, same area, 5000 years apart. One tribe grew grain; the other tribe ate meat. Guess which tribe lived longer, had few periods of starvation, better bone structure, better teeth, and overall better health?
For several hundred years, people have been aware of a phenomenon they call 'the diseases of civilization'. These diseases are almost universally found in wealthier countries, but rarely in primitive tribes which eat their ancestral diet. These diseases are diabetes, obesity, heart disease, tooth decay, and cancer, to name a few. What's the common factor found in cultures where these diseases are rare? They don't eat sugar and flour, both of which have huge influences on blood sugar levels, and both of which are highly processed forms of carbohydrates.